11 Chicken Enchilada Recipes to Sizzle Up Your Taste Buds! | DineWithDrinks (2024)

11 Chicken Enchilada Recipes to Sizzle Up Your Taste Buds! | DineWithDrinks (1)

Looking for a mouthwatering Mexican dish that will leave your taste buds begging for more? Look no further than chicken enchiladas! These cheesy, flavorful delights are a staple in Mexican cuisine and can easily be customized to suit your preferences. In this blog post, we'll explore some of the best chicken enchilada recipes that will have you coming back for seconds.

From traditional recipes passed down through generations to modern twists that add a burst of unexpected flavors, get ready to embark on a culinary journey that will satisfy your cravings and impress your dinner guests. Get your apron on and let's dive into the world of chicken enchiladas!

1. Chicken Enchilada

11 Chicken Enchilada Recipes to Sizzle Up Your Taste Buds! | DineWithDrinks (2)

This chicken enchilada recipe is a family favorite that is quick and easy to make using an Instant Pot. It features shredded chicken, enchilada sauce, and green chilies, all wrapped in corn or flour tortillas and topped with melted Mexican cheese.

It can be served with sour cream for added creaminess. The recipe also includes instructions for freezing and reheating the enchiladas. Overall, it is a delicious and convenient option for a Mexican feast.

2. Chicken Enchiladas

11 Chicken Enchilada Recipes to Sizzle Up Your Taste Buds! | DineWithDrinks (3)

Chicken Enchiladas are a crowd-pleasing dish that is easy to make and perfect for a make-ahead meal. This recipe calls for cooked and diced chicken, flour tortillas, cheese, and your choice of enchilada sauce. Optional additions like sour cream and diced green chiles can be included for extra flavor.

The enchiladas are rolled up, topped with sauce and cheese, and baked until the cheese is melted and slightly browned. This recipe can be doubled and frozen for later use. Overall, Chicken Enchiladas are a delicious and convenient option for a family dinner or a party.

3. Chicken Enchilada Casserole

11 Chicken Enchilada Recipes to Sizzle Up Your Taste Buds! | DineWithDrinks (4)

Chicken Enchilada Casserole is a delicious and easy comfort food dish that is perfect for any occasion. With a homemade enchilada sauce and layers of shredded chicken, green chiles, black beans, and cheese, this casserole is a flavorful twist on traditional chicken enchiladas.

It can be made ahead of time and is freezer-friendly, making it a convenient option for busy households. Overall, Chicken Enchilada Casserole is a must-try recipe that will satisfy your craving for Mexican flavors.

4. White Chicken Enchiladas

11 Chicken Enchilada Recipes to Sizzle Up Your Taste Buds! | DineWithDrinks (5)

White Chicken Enchiladas are a delicious and easy-to-make dish. The creamy sauce made with sour cream and green chilies adds a flavorful twist to the traditional enchiladas.

The combination of shredded chicken and Colby & Monterey jack cheese creates a satisfying filling. This recipe has received many positive reviews and is enjoyed by both adults and children. It's a quick and tasty dinner option that is sure to please.

5. Instant Pot Pressure Cooker Chicken Enchiladas

11 Chicken Enchilada Recipes to Sizzle Up Your Taste Buds! | DineWithDrinks (6)

These homemade Instant Pot Chicken Enchiladas are incredibly delicious and easy to make. The chicken and enchilada sauce are prepared in the Instant Pot, resulting in a fresh and flavorful dish. The sauté feature on the Instant Pot allows for convenient preparation of the garlic, onion, and jalapeño.

The enchilada sauce is made from scratch, making it far superior to canned options. The chicken is cooked and shredded, then assembled with cheese and sauce in corn tortillas. The enchiladas are baked in the oven until hot and bubbly. Overall, these homemade chicken enchiladas are a must-try for enchilada lovers.

6. Crock Pot Chicken Enchiladas

11 Chicken Enchilada Recipes to Sizzle Up Your Taste Buds! | DineWithDrinks (7)

Crock Pot Chicken Enchiladas is an easy and delicious recipe that combines shredded chicken, enchilada sauce, cheese, black beans, corn, green chiles, and diced tomatoes. It can be made ahead and frozen for a convenient meal option.

The enchiladas are topped with more sauce and cheese, then baked until the cheese is melted and the filling is hot. Serve with sour cream and your favorite toppings for a satisfying weeknight dinner.

7. Avocado Chicken Enchiladas

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Avocado Chicken Enchiladas is a delicious and popular chicken dish that features a creamy avocado sauce paired with shredded chicken and Mexican cheese. It is easy to prepare and can be made ahead of time.

The combination of flavors is delightful, and it pairs well with sides like refried beans and Mexican salsa rice. Overall, it is a must-try recipe for chicken enchilada lovers.

8. Easy Chicken Enchilada Casserole

11 Chicken Enchilada Recipes to Sizzle Up Your Taste Buds! | DineWithDrinks (9)

The Easy Chicken Enchilada Casserole is a quick and delicious twist on traditional enchiladas. Layered like a lasagna, it requires only four ingredients and minimal prep time. The chicken is cooked in the enchilada sauce, resulting in moist and flavorful meat.

This make-ahead meal reheats well and is a hit with both kids and adults. The cheesy casserole is a budget-friendly option that delivers all the flavors of classic enchiladas without the hassle of rolling.

9. Healthy Chicken Enchiladas

11 Chicken Enchilada Recipes to Sizzle Up Your Taste Buds! | DineWithDrinks (10)

These Healthy Chicken Enchiladas are a delicious and satisfying option for a weeknight dinner or meal prep. Made with organic chicken thighs and clean ingredients, they are a healthier alternative to store-bought enchiladas. The recipe is easy to follow and requires minimal prep work.

The enchiladas are kid-friendly and can be served with toppings like avocado, salsa, Greek yogurt, guacamole, and lime juice for added flavor. Overall, these enchiladas are a tasty and waistline-friendly option for enchilada lovers.

10. Creamy Chicken Enchilada Casserole

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Creamy Chicken Enchilada Casserole is a delicious and easy-to-make dish that the whole family will love. It features a creamy avocado sauce, flavored rice, and layers of shredded chicken and cheese.

The use of corn tortillas adds a traditional touch, but you can also use wheat tortillas if preferred. This casserole can be made ahead of time and reheated for convenience. Overall, it's a flavorful and satisfying twist on classic chicken enchiladas.

11. Creamy White Chicken Enchiladas

11 Chicken Enchilada Recipes to Sizzle Up Your Taste Buds! | DineWithDrinks (12)

Creamy White Chicken Enchiladas are a delicious twist on traditional enchiladas. Made with flour tortillas, shredded chicken, Monterey Jack cheese, and a creamy white sauce, these enchiladas are a crowd-pleaser. The white sauce adds a rich and creamy element to the dish, making it a comforting and satisfying meal.

Whether you use homemade shredded chicken or a store-bought rotisserie chicken, the flavors come together beautifully. Overall, Creamy White Chicken Enchiladas are a must-try for enchilada lovers looking for a creamy and flavorful variation.

11 Chicken Enchilada Recipes to Sizzle Up Your Taste Buds! | DineWithDrinks (2024)

FAQs

What is the secret to good enchiladas? ›

Fry each of your tortillas in hot oil before adding in your enchilada filling. This will help keep the tortillas from soaking up too much of your sauce too quickly, which can also cause them to break apart.

Do enchiladas taste better with corn or flour tortillas? ›

While some recipes use flour tortillas, corn tortillas are traditional — and for good reason — are the better option for enchiladas. Corn tortillas have a distinct flavor that plays a key part of the enchilada experience, compared to flour tortillas, which are more like a blank slate.

Should I fry tortillas before making enchiladas? ›

The most important tip for avoiding soggy enchiladas is to briefly fry your tortillas in hot oil before you fill and roll. This creates a little bit of a barrier so that the tortillas don't soak up too much of the sauce and therefore start to break down.

What makes enchiladas taste better? ›

Toppings: When it comes to enchiladas, I vote the more toppings the merrier! Any combination of chopped fresh cilantro, sliced avocado, diced red onion (or quick pickled red onions), sliced radishes, fresh or pickled jalapeños, sour cream or Mexican crema, and/or extra cheese would be delicious!

Is it better to cook enchiladas covered or uncovered? ›

It isn't necessary to cover enchiladas while baking. All of an enchiladas components are cooked and you are just heating them through when you bake them. Ideally your ingredients will be room temperature, not ice cold, when you assemble the enchiladas.

What cheese is best for enchiladas? ›

Pepper jack is great too. Queso fresco is soft, not greasy when it melts, cotija adds a dry saltiness to green enchiladas, combine with Jack which is like asadero, mozzarella, or queso quesadilla. If you don't have options, buy a blend and add pepper jack. Use a fresh cheese, like panela or canasta.

What kind of tortillas do Mexican restaurants use for enchiladas? ›

This Mexican enchiladas recipe is the real thing. Corn tortillas are dipped in a homemade sauce, fried, filled with Mexican queso fresco, then topped with sour cream, lettuce, and tomato.

Why are my chicken enchiladas soggy? ›

If you are actually following a quality enchilada recipe, you should have already dipped your tortillas into your chosen sauce before baking. This process softens the tortilla and infuses it with flavor, so if you just dump the rest of the good stuff on top of your dish before baking, you are begging for a soggy mess.

Do you have to cover enchiladas while baking? ›

Most enchiladas are baked and covered with foil until heated through. Oven temperatures and baking times vary per recipe, but on average they cook in a 350°F oven for about 25 minutes. Sprinkle the cheese on top of the enchiladas after they are heated through.

How do you keep flour tortillas from getting soggy in enchiladas? ›

Usually when I've made them I just put sauce on top, not on the bottom, and just down the middle so the edges are exposed. And I make the sauce on the thick side so it is not too watery. I bake them in the oven too, and they are never too soggy, but you could just grill to minimise the sauce absorption.

Which sauce is better for enchiladas? ›

If you prefer a creamy enchilada sauce, La Victoria Creamy Chili premade enchilada sauce is the best enchilada sauce at the grocery store. This premade enchilada sauce, which comes in a jar rather than a can, isn't spicy at all, even though it has the word “chili” in its name.

How to make real good food chicken enchiladas? ›

Grab a tray of our Creamy Poblano Chicken Enchiladas from your local Costco or other grocery store and remove the plastic. Transfer it to an oven-safe container or cook it right in the tray. Bake at 375 degrees for 27-29 minutes. When the enchiladas are done cooking, let rest for 2 minutes.

Are chicken enchiladas better with green or red sauce? ›

If you are making enchiladas, you may be wondering, “Which sauce should I use?” This is an excellent question, and the most straightforward answer is whatever you prefer. If you are making beef enchiladas, it is more common to pair them with a red sauce, and chicken enchiladas usually have a green sauce.

What is the best cheese to melt on enchiladas? ›

Use a shredded Mexican cheese blend for the best melting and flavor. A rustic cut blend of 4 cheese is the best all-around cheese for enchiladas. Look for one that includes Montery Jack, Cheddar, Asadero and Queso Quesadilla Cheese. Avoid using all cheddar as it can be too oily.

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